Southern Italy Wine Culinary Travel Resource

Category: Wine

Total 107 Posts

North Quincy Baseball Fundraiser

Extra Virgin Olive Oil – from right to left Terradiva – Coratina olive, Azienda Agricola Vincenzo Labascio, Minervino Murge, Barletta-Andria-Trani, Puglia. The Waiting Table Cookery School located in Lecce, Lecce, on behalf of farmers in the Region of Puglia organizes national and international shipments of EVOO. Labascio is one of the

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Wine and EVOO Donated to Ellie Fund

The wine and extra virgin olive oil (EVOO) in the above photo are being donated to help raise money for the Ellie Fund’s Red Carpet Gala on March 15, 2026. https://elliefund.ejoinme.org/MyEvents/EllieFund30thRedCarpetGala2026/tabid/1565468/Default.aspx The Ellie Fund raises funds to help ease the stresses of everyday life of breast cancer patients. The Ellie

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Passing of the Baton

This is a story of two family’s passion, risk taking and love of the land. It is a story of pioneers in winemaking passing the baton to a new entrant into the field of winemaking, but someone who has great experience with wines. It is a story of an attorney

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Meat Raffle Fundraiser 2024 White Wines

Description of White Wines Miniere 2019, produced by Cantina Dell’Angelo, Tufo, Avellino, Campania; Angelo Muto makes a natural/organic wine with Greco di Tufo grapes in which he adds only a small trace of sulfites at bottling. Picoli 2018, produced by Cantina Bambinuto, Santa Paolina, Avellino, Campania; Marilena Aufiero makes a

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Meat Raffle Fundraiser 2024 Red Wine

Description of Wines Aglianico di Baal 2018, produced by Casa di Baal, Az, Agr. Macchia, Salerno, Campania; Francesca Salerno makes a natural/organic wine with Aglianico grapes in which there is a trace of sulfites added at bottling. Gioviano 2018, Il, produced by Cancelliere Az. Vitivinicola, Montemararo, Avellino, Campania; Rita Pizza

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November 17, 2023 Wine Tasting

On Friday November 17, 2023, we will be holding a private tasting in connection with raising funds for a public charity. The wines to be tasted will be from various regions of Southern Italy. All wines are from producers that abide by organic or biodynamic and/or natural/low intervention practices.  See my May

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